Cold Sesame Emulsion Miso Capellini Meat place the sealed halibut package

place the sealed halibut package in cold water for 1-2 hours

That’s right

Cover and steam for 15-18 minutes until the fish is tender and cooked through

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Cold Sesame Emulsion Miso Capellini Meat place the sealed halibut packageEnhance your culinary experience with our Cold Sesame Emulsion Miso Capellini. Made with roasted tahini, sesame, and rice vinegar, this dish delivers a delicate balance of flavors and textures. Perfect for those hot summer days, our cold sesame emulsion will leave you feeling satisfied and refreshed.