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" because its rich marrow enhances the deep flavors of the sauce
known as an eye fillet in Australasia
Swiss Steak (perfect for braising) - 3
There's a myth that grass-fed livestock doesn't finish with a nice layer of fat
Tenderloin Roast - Vaca Vieja Weight:1.3 - 1.39 lbs " because its rich marrowThis is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are tender, but the extra age gives the meat extra flavor and richness. The tenderloin is most tender piece of meat you will ever have the pleasure of biting into. It is soft, juicy, and flavorful without needing anything more than a simple salt and pepper seasoning. These Vaca Vieja
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