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Rich medium-roast coffee with the flavors of creamy eggnog and spice
Many of them have produced coffee with little or no chemicals for generations
This lot comes to us from relatively small family-owned farms in the Gedeo region of Yirgacheffe
Updated 20250910: Butterscotch Toffee
Chocolate Hazelnut Coffee Regular/Decaf:Decaf Rich medium-roast coffee with theRich medium roast coffee with the flavors of hazelnut with a chocolate swirl. Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
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