889+ Ancestral acid chalky soils that help give

chalky soils that help give the wine its clear

After a gentle 3-day maceration

with its limestone and clay soils

rounded feel

889+ Ancestral acid chalky soils that help give889+ Ancestral is a sparkling wine from high altitude vineyards in Los Gujares, Granada, planted at 889 metres above sea level. It is made from Moscatel and Macabeo, two grapes that bring freshness, floral notes and Mediterranean character. The wine is produced using the ancestral method: fermentation starts naturally and finishes in the bottle, creating its bubbles in a simple, traditional way. The grapes are pressed as whole bunches, then fermented