Frantoio Bonamini DOP Veneto Valpolicella Extra Virgin Olive Oil 2025 Pasta now the passion is carried

now the passion is carried forth by his sons Donato and Michele

at the same time preserving the memory of ancient recipes for future generations

Insalata di Cavolfiori - Pickled Cauliflower Salad

Pumpkin Torchio cooks perfectly al dente with the chewy bite that we love so much

Frantoio Bonamini DOP Veneto Valpolicella Extra Virgin Olive Oil 2025 Pasta now the passion is carriedFrantoio Bonamini is in the Illasi Hills near Verona in the Veneto region. Giancarlo and Sabrina Bonamini bring energy and careful skill to their olive oil production. Light, fruity olive oil from DOP Veneto Valpolicella. Grignano and Favarol olives. Notes and aromas of banana, lettuce, apples, grass. Fresh and complex. Round and creamy on the palate. It possesses a lingering "medium" pepper that adds flavor and complexity without too much pepper.