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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Cook – Keep track of the internal temp
it’s one of the best kept secrets in the beef business
Top Sirloin steaks are one of the most underrated steaks on a head of beef - if they are aged and cut properly
Weight: 10 oz
24oz Angus Ribeye 8oz Cook – Keep track ofDescription Additional Information Nutritional Information Preparation Butchers Breakdown The Mac Daddy of steaks is here for the taking. It will fill your plate, and your stomach! No antibiotics, growth hormones or steroids added. The 24oz King Cut natural angus Ribeye is one the tastiest slabs of meat that youll ever bite into. Not only will your taste buds be rockin out, but your stomach will be tappin' out. You may not have room for sides after
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